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good news

There is no recipe today. Sorry to disappoint, Sloane! But there are several links throughout this post to recipes that have previously appeared here…

This past Thursday I received some exciting news… one of my blog recipes will be featured in an upcoming cookbook! If you were one of the people who voted for my Martini Puffs to be included in the “Cocktails & Appetizers” section of the book… Thank You!

After I submitted the recipe, more than six months ago, I forgot about it. So this is a happy surprise. 

The book will be available on October 19, 2010. If you would like to pre-order a copy of the Foodista Best of Food Blogs Cookbook from Amazon you can do so by clicking THIS LINK. And no, sadly I do not get any $$ from the sales… it may be time to do a book of my own!

The real reason there is no recipe posted is that I’m at Phoenix Cooks today, on stage with Tram Mai, where we are making Roasted Tomato Israeli Couscous.

A taped segment of the demonstration will be shown during my live appearance on NBC Channel 12 Valley Dish on Wednesday, where we will make the amazingly delicious and supremely easy Spinach and Boursin Stuffed Salmon.

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1 comment

1 barbara fenzl { 09.04.10 at 1:39 PM }

Congratulations on having your recipes chosen, Linda! That’s terrific, and, yes, you should do your own cookbook. Sorry I didn’t get a chance to say au revoir before I leave for France (very early tomorrow morning). I’ll raise a glass to your good news when I arrive in Paris.


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