The Basic Kitchen
Here you will find loads of valuable information to help you in your daily cooking. It doesn’t matter if you are a novice or know your way around a kitchen. Click on the links below to take you to the original pages of “The Basic Kitchen”.
baking equipment
conversions and equivalents
cookbooks: must have
glossary of cooking terms
knives
pantry
pots & pans
substitution chart
small electrics
utensils, measuring, bowls
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