Category — Linda

Today I send blessings and love to all of the wonderful mothers out there. Just like all of you, I am grateful for all the joys that have been given to me by my own amazing children. Thank you my darling Marissa and Connor for making me the person I am. I love you both more than words or actions could ever express. xoxo

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Today, May 4th, is our 25th wedding anniversary~
Happy Anniversary, Dave ?

Thank you for the gorgeous flowers!
xoxo

Love,
Linda

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I am busily prepping for my first class, of a three-week series, this evening at Les Gourmettes Cooking School. Barb Fenzl had this adorable cooking utensil centerpiece basket that her sweet husband, Terry, made for her. I brought it home, picked up a big $9 bunch of flowers at Costco, and added in fresh herbs and baby artichokes from my garden. Truly love how it turned out and I will soon be making a utensil centerpiece basket of my own! Barb has 2 wooden spoons, a pastry brush, a whisk, tongs (can’t see those at the right end of the basket), and a wooden pasta fork. Too cute!

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I’m often asked, “How exactly do you come up with new recipes?”  Well, sometimes, it comes from inspiration; such as beautiful fresh produce at the farmer’s market, a new product at Trader Joe’s, or even a great sale on a favorite cut of meat at the supermarket. Other times, it is the result of the rule, “Necessity is the mother of invention.” That is the case today. Here is a word-for-word text I just received from my husband of nearly 25 years, (May 4th), David. “I forgot I was supposed to bring some kind of side dish to the (company) picnic today 🙂 if you have something you could easily throw together…” This is from a man married for, just weeks away from 25 years, yet it sounds more like something that would come out of your 4th-grade child who forgot he had a project due the next day!

If you’re a married woman with children, you are thinking, “Yup, no surprise, been there- done that.” If you’re a man, you are most likely thinking, “What is the big deal, obviously the woman knows how to cook.”  Whatever! Of course, I do “have something” and I can “easily throw it together”. After all, Dave does know what our refrigerator looks like at any given minute. So here is how the side dishes for today’s picnic got thrown together.

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You may remember a post back in September about a raffle that, my friend and former private student, Larry Fitzgerald, and I were doing for a charity event.

The winner, Bill Nassikas, was announced on October 1, 2009, and last night we finally held the cooking and dining event.  Bill’s guest was Beau MacMillan, chef at Elements at the Sanctuary Camelback Mountain Resort and Spa, which received a rave review in yesterday’s Arizona Republic.

Bill is the President & COO of Westroc, owners of Sanctuary, so there is that connection, and congratulations to you both!  We had a great night cooking together and then sitting down to enjoy the fruits of our labor. A BIG thank you to my BFF, Peggy, for assisting with the class and the evening, I couldn’t have done it without you! xoxo [Read more →]

No recipe today… the reason… my house should be deemed a national disaster area! I am hoping for some catastrophe funds from the government to be flowing my way very soon!

Every day since Easter, I have boxed up, thrown out, or donated car-loads of goods. Our house is 24+ years old and we have lived in it for 11 of those years and until today, the original carpet was on its floors.  But although the picture above looks nice, with the new fresh carpet, the rest of the house… not so much!

Although I would never categorize myself as a hoarder, I will have to admit that I am a pack rat. I find myself continually cramming all those things, that I can not bring myself to part with, into every nick and cranny of the house.

To clean it out, I began with the upstairs carpeted rooms; a huge playroom, Connor’s bedroom, and an office. The office was easy, it has a built-in desk and bookcases all the way around the room, and although those are packed to the gills, nothing had to be gone through in that room. Connor’s bedroom was another story, he has inherited my tendencies and doesn’t want to throw out anything, not even birthday cards received from family and friends for his 3rd birthday, which of course he can’t even remember receiving! Sorry, Connor, when you went back to school after Easter, some of those things ended up residing in the recycle center.

The playroom – I can barely talk about the playroom! Before Marissa went back to Tucson on Easter Sunday, she helped me go through three cabinets full of games, videos, and arts & crafts stuff. Almost an entire carload of that went to Goodwill. Everything else that was in those upstairs rooms went into Marissa’s wood-floored room. See the pictures of that sad scene below – I don’t know when I’ll find the strength or courage to open that door again and face it.

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Friendships are amazing and wonderful things. Especially those which have lasted the test of time and/or distance. My longest-standing childhood friendships are with Jayne Meadows McKay and Sheri Wigodsky Thal, both of whom were neighbors and school friends. Jayne lived across the street and is the second of six kids and Sheri is the second of three girls and lived five houses down from me. After grade school, our friendships changed as we all moved on, but even so, when I see either of them, it’s like we were never apart… we just pick up where we left off. That truly is a beautiful thing!

Jayne in my childhood backyard before the first day of school in 1972

Sheri in front of my childhood home in the summer of ’75

Then there is Laura Galloway Heffron. Laura and I met during the first month of my freshman year at Saguaro High School.  We quickly learned that our birthdays are only a day apart and that we shared many of the same interests..so that was that, BFF’s for life! Laura’s parents and two sisters were truly my second family during those formative years and have always been such a true blessing in my life. Laura was my maid of honor and is Marissa’s godmother. Her sister, Mary Galloway Freeman, was one of my bridesmaids too. Shawna Galloway Reynolds is daughter number three and now all three girls, along with their own wonderful families, live only blocks from each other, along with their mother, Coleen, who is just down the street. I love and admire those four strong and beautiful women more than I can say.

Laura’s wedding in December 1986; clockwise from the beautiful bride- sisters Mary and Shawna, me, and Laura’s friend, Bernadine

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OK, how crazy is this? I’m doing a little late-night shopping last night on the Williams-Sonoma website and I come across a quote from….. me!?!  Ya, that’s right, I’m just innocently perusing along and suddenly the words, “Scottsdale, AZ” catch my eye and I see a favorable review I gave one of their items. Seriously, I don’t know how long it’ll be on the site, or if will even be there in the next hour, so I took a “snapshot” of it.

And, by the way, it is a completely heartfelt review.  I do love those darn sponges, even though they cost $15 for a dozen, they are worth every penny, as far as I’m concerned!  I even give them as gifts (alright, stocking stuffers) to Marissa and my mother-in-law every Christmas. Alas, that’s why I was there in the first place, to buy more! I wish they would send me a few free packages and then I could have a contest and give them away to you too! Well, you never know…

One week from today is St. Patrick’s Day!  Here are a few fun St. Patrick and St. Patrick’s Day facts from Wikipedia:

• Blue was the original color associated with St. Patrick, not green.
• St Patrick used the three-leaf shamrock to explain the Holy Trinity (the Father, the Son, and the Holy Spirit) to the Irish people.
• St. Patrick died on March 17th 461 AD.
• The Irish Society of Boston organized what was not only the first Saint Patrick’s Day Parade in the colonies but the first recorded Saint Patrick’s Day Parade in the world on 17 March 1737.
• The first parade in Ireland was not until the 1931 parade in Dublin.
• Chicago dyes its river green and has done so since 1962 when sewer workers used green dye to check for sewer discharges and had the idea to turn the river green for St. Patrick’s Day.
• St. Patrick’s Day is a one-day reprieve from the forty days of fasting during the season of Lent. For many Christians, this includes indulging in ale.
• Saint Patrick’s Day is widely celebrated in America by Irish and non-Irish alike. Many people, regardless of ethnic background, wear green-colored clothing and items. Traditionally, those who are caught not wearing green are pinched, usually affectionately.
• And of course, corned beef and cabbage is the food most associated with St. Patrick’s Day in the United States.

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So you may recall that back on December 1st, for her birthday, we gave Marissa a gift certificate to go skydiving. You may also recall that part of the gift was that I would dive with her… well today was the day. The fact that I am posting this lets you know that we survived and in fact thrived! It was a blast and we have photos, t-shirts, and certificates to prove it.  One thing I will say though-  the g-forces put upon your face when you are free-falling are not kind to faces over 30, as evident in my photo compared to my 22-year-old daughter’s young, tight, sweet, and gorgeous face! Love you, Marissa!!!

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