This post should be called “Surprise Me Thursday – Part 4” except we didn’t make this dessert on Thursday.  No, we made it to serve 24 at our Teen Week graduation lunch on Friday.  Although, I did find it on Pinterest… and originally I had planned to make it on a Thursday.  Until, one of the students wrote down “Red Velvet Cake” on their menu suggestion card (which I have the teens fill out on Monday mornings), and I thought, “Hey this is the perfect opportunity to make those cute mason jar cakes I see daily all over Pinterest.”  Two Birds – One stone.

These are so delightful and oh so delectable, that they are now my go-to party dessert!

By the way, we made the recipe twice to get 24 jars.  You may double the frosting but don’t try to double the cake portion… instead, make two separate batches.

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