In case you still have your Arizona Republic newspaper from today (May 23rd), check out page 4 of the D section.  If you don’t get or don’t still have the paper, you can see the same thing at this link from AZCentral.com

We attended a wonderful college graduation party on Saturday for my dear friend Laura’s daughter Megan. Laura and I have been friends since high school, we were in each others’ weddings, and are godmothers to each others’ children. Laura and her two sisters, Mary and Shawna, are like my sisters, they are my second family, so there was plenty of reminiscing going on all afternoon.

One of the many things that came up was food (of course!) and one of those foods was these wonderful little garlic bread balls served at a restaurant at the Venice Pier in Marina Del Rey, California, C & O Trattoria.

They are called “Killer Garlic Balls” for good reason – they are free, brought to the table throughout the meal, and are amazingly addictive. If you think the endless chips and salsa at Mexican restaurants are bad…

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