On Saturday, September 4th I will be doing a demonstration at Phoenix Cooks with Tram Mai. The segment will be filmed and shown on Channel 12 Valley Dish that Wednesday.  Tram and I will then cook a stuffed salmon to go along with this healthy side. The salmon recipe will follow tomorrow. In the meantime, if you want to come out to the JW Marriott Desert Ridge Resort & Spa and help support Phoenix Children’s Hospital, you can purchase tickets HERE. I’d love to see you there!

Of course, you’ve heard of and most likely eaten couscous before, but what about Israeli couscous? If not, use this recipe and give it a go. You can find Israeli, or pearl, couscous at Trader Joe’s in an 8-ounce package.

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