There are so many little everyday things in life to be grateful for, such as allowing the last artichokes of the season to go to flower instead of picking and eating. Then there are those things that just annoy the living daylights out of you!  You know, things you consider to be the actual bane of your existence. During summer cooking classes, I have two such things that happen, not just once in a while, but daily… every single day, people!

The first of these has to do with the 12 aprons we use in class. Aprons – now how can aprons possibly be an issue? Here, look at these pictures and you shall understand.

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