This recipe came straight from the Pepperidge Farm website. And I have to confess, so did the photo. The picture I took was too blurry to use.
My beautiful friend and neighbor, Lisa, made it and topped hers with an adorable puff pastry candy cane in place of the poinsettia you see pictured here. What’s not to love?! Cheese, puff pastry, almonds and dried cranberries. Yum!
Tomorrow I’ll finally wrap up with the last recipe and some final thoughts from the 2016 Holiday Appetizer Pot-Luck.
February 23, 2017 No Comments